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*** FEED SWINE - BRIDGE PAK EARLY EDITION

   Bridge Pak Early Edition

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    An Add Pak to be mixed with grain and supplement for pig starter and grower rations.

Nutrient Analysis

Crude Protein, Min

27.0%

Lysine, Min

2.0%

Crude Fat, Min

10.5%

Crude Fiber, Max

2.0%

Calcium (Ca), Min

0.7%

Calcium (Ca), Max

0.9%

Phosphorus (P), Min

0.80%

Salt (NaCl), Min

0.5%

Salt (NaCl), Max

0.6%

Selenium (Se), Min

0.2 PPM

Zinc (Zn), Min

6,770 PPM

Vitamin E, Min

60 IU/lb

Ingredients

Dried Whey, Processed Grain By-Products, Plant Protein Products, Plasma, Vegetable and/or Animal Fat, Fish Meal, Dried Skim Milk, Spray Dried Blood Meal, Soy Protein Concentrate, Zinc Oxide, Salt, DL-Methionine, Vitamin E Supplement, d-Biotin and Threonine.

NOTE: Ingredients may differ from mill to mill and are subject to change. Check tag for current information on this product.

Feeding Directions

Mix at the following rate to make a complete feed for pigs weighing 15 to 50 pounds:

Corn

950 to 1250 pounds

Bridge Pak Early Edition

600 to 300 pounds

MPS 45 or Producer's Pride 44

450 pounds

Total

2000 pounds

Approximate % Lysine

1.44 to 1.17

Features

Benefits

Contains lactose (nature’s milk sugar).

A highly digestible energy source for young pig growth.

Contains spray-dried blood plasma and fish meal.

Palatable protein sources that closely mimic the pig’s own protein so that lean muscle development is optimized from an early age.

Contains added fat.

An excellent energy source that ensures additional calories needed for improved average daily gain and feed efficiency. It also increases palatability, reduces dust, controls mold, keeps feed fresher longer, increases energy density and improves overall animal health.

Contains zinc oxide.

Pig growth promotant.

Add pak to be used with MFA supplements or MFA base mix and soybean meal.

Offers flexibility for the grind-and-mix producer to provide the nutrients young pigs need for outstanding performance.

 

38275 18 (Rev. 7/2009)

For more information, contact Janice Spears at jspears@www.mfa-inc.com.

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